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2019/7/15/ · American company DuPont has opened a probiotics fermentation unit at its facility located in Rochester, New York. Completed in March, the facility is part of the company’s $100m investment to expand its probiotics capacity. DuPont CEO Marc Doyle said: “The investment in our Rochester probiotics operation furthers our strategy to
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2023/11/28/ · The growing concern about the availability of safe and sustainable natural food supplies is a direct result of a rapidly expanding global population (Knorr and Augustin 2022).For the production of the next generation of food components and products, fermentation stands out among other approaches like cellular or acellular products,
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2014/5/7/ · The Bioreactors – Fermenters of the I Series are highly automated production fermentation systems, available from 300 liters up to 30 m 3, fully
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2015/11/1/ · This article discusses many of the problems that can arise related to large-scale industrial fermentation vessels (that is, those with a capacity up to 1 million gal) that are increasingly being used for industrial bioprocesses. It also presents recommendations for appropriate CIP and sterilization design for large-scale systems.
ROCHESTER, N.Y., July 15, 2019 – DuPont (NYSE: DD) today announced the opening of a new state-of-the-art probiotics fermentation unit at its Rochester, New York, facility. Construction of the unit was completed in March as part of an overall $100MM investment to expand probiotics capacity. The facility is now producing high-quality probiotics
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