Here, we investigated an environmentally-friendly method to enzymatically separate 1,3-PD. The transformation of 1,3-PD to an ester was achieved by exploiting the esterification reaction with fatty acids under lipase catalysis. The reaction efficiency was optimized using different poly-alcohols that were existed in the fermentation broth

PDF | On Apr 1, 2023, Zulfiya Bayazitova and others published Application of the Thermophilic Fermentation Method to Obtain Environmentally Friendly Organic Fertilizer | Find, read and cite all

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2021/11/29/ · In short, fermentation gives food manufacturers the opportunity to prove their ecological commitment to their consumers by supporting them in their desire to consume in a sustainable and environmentally friendly manner. 4. Fermentation: an interesting nutritional aspect. Fermentation is often associated with interesting nutritional

2024/1/1/ · Fermenter/digester: The digester is generally insulated and made of concrete or steel. The large fermenter has an elongated channel shape to optimize the substrate flow, and the large fermenters are generally driven by rotating blades that rotate slowly or rotors. Anaerobic digestion waste can be treated in an environmentally

2022/8/6/ · Alternative were evaluated for chitin isolation from Acheta domesticus. Chemical demineralization was compared to fermentation with Lactococcus lactis, citric acid treatment, and microwave treatment, leading to a degree of demineralization of 91.1 ± 0.3, 97.3 ± 0.8, 70.5 ± 3.5, and 85.8 ± 1.3%, respectively.Fermentation with

2015/1/1/ · In 2014, Cargill’s potable ethanol plant in Manchester, United Kingdom, announced it had achieved a 23% increase in alcohol concentration through an innovative fermentation process. The breakthrough enabled the plant to produce more alcohol from equal resources, significantly reducing environmental impact per liter. The new approach

2023/12/5/ · This study focuses on the biological approach to convert protein to ammonia via hyper-ammonia-producing bacteria (HAB) fermentation. : A consortium of ruminal microbes was employed in this work to ferment soybean meal protein under varying processing conditions. The parameters investigated included pH (7-11),

2017/9/10/ · The production of a high optically pure concentration of D(−) lactic acid combined with an environmentally friendly NaOH-based process demonstrates that S. nakayamae is a promising strain for D Fermentation runs were carried out in 125 mL Erlenmeyer flasks with an inoculum concentration of 10%, ...

2020/3/1/ · Dark fermentation presents many advantages over photo-fermentation. Since light is unnecessary for dark fermentation process, reactors design is more flexible for dark fermentation, and the volume utilization of the bioreactors can be fully exploited (Łukajtis et al. 2018). In addition, oxygen inhibition is no longer a problem in anaerobic

In this research paper it was found that glass mason jars need to be reused only 7-9 times before the environmental cost per use is lower than plastic or paper containers. Remember the three tenants of being environmentally friendly

2024/5/8/ · fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. The frothing results from the evolution of carbon dioxide gas, though this was not recognized until the 17th

PDF | On Sep 1, 2021, Hailong Yu and others published A Comparative Study of Polysaccharides in Fruiting Bodies and Environmentally Friendly Fermentation Broth for Ecological Security Protection