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<h3>Insights into Butyrate Production in a Controlled Fermentation System </h3>

Insights into Butyrate Production in a Controlled Fermentation System

2017/7/18/ · A controlled fermentation system operated at 37°C and a pH of 5.5 with an HRT of 31 h and a PH 2 of 0.0 to 0.56 atm and inoculated with anaerobic sludge was used to identify butyrate-producing microbial communities and possible metabolic High-throughput 16S rRNA gene sequencing analysis revealed that both the PH 2 and the type

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<h3>Role of acid/alkali-treatment in primary sludge anaerobic fermentation </h3>

Role of acid/alkali-treatment in primary sludge anaerobic fermentation

2018/2/1/ · For PS fermentation, the effects of acid- or alkali-treatment on interactions among microbes, flora functional shift and metabolic output are not researched. Therefore, it is necessary to investigate the VFAs production mechanism from the angle of functional shift and metabolic output, which is based on the composition of the microbial

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<h3>FERMENTATION, TYPES OF FERMENTERS, DESIGN & USES </h3>

FERMENTATION, TYPES OF FERMENTERS, DESIGN & USES

2022/2/1/ · INDUSTRIAL FERMENTATION SYSTEM; MEANING Pyruvate molecules f rom end product of glycolysis or output of the meta bolism ... It involves high-quality effluent through the membranes and elimi ...

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<h3>Quality improvement and fermentation control in beer</h3>

Quality improvement and fermentation control in beer

2015/1/1/ · Traditional beer fermentation and maturation processes use open fermentation and closed lager tanks. These vessels, previously been considered indispensable, have been replaced during the last decades in many breweries by large-scale fermenters (bioreactors) called cylindroconical vessels (CCVs) or tanks (Figure

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<h3>(PDF) BIOREACTORS : A Complete Review - ResearchGate</h3>

(PDF) BIOREACTORS : A Complete Review - ResearchGate

2023/8/31/ · A bioreactor, or a fermentation vessel, is a device or system used to cultivate and produce biological. cells, tissues, or organisms in a controlled environment. It functions as a vessel-like

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<h3>Precision fermentation for improving the quality, flavor, safety, and </h3>

Precision fermentation for improving the quality, flavor, safety, and

2024/4/1/ · Precision fermentation involves the rewiring of metabolic pathways in generally recognized as safe microorganisms, fermentation scale-up, and downstream processing to produce food ingredients from abundant and inexpensive substrates. The industry is also increasingly concerned with the sustainability of the food production

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<h3>Cellulosic biomass fermentation for biofuel production: Review of </h3>

Cellulosic biomass fermentation for biofuel production: Review of

2024/1/1/ · Due to the scarcity of fossil fuels, high energy demand coupled with environmental risks, the global population has diverted its attention towards an environment-friendly alternative energy source known as biofuels [6].Primarily derived from biomass, biofuels consist of liquid, gas and solid fuels [7].Ethanol, methanol, biogas, bio-syn gas,

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<h3>Microbial Fermentation Processes of Lactic Acid: Challenges, </h3>

Microbial Fermentation Processes of Lactic Acid: Challenges,

2023/6/8/ · In recent decades, the synthesis of lactic acid by microbials has gained much attention from scientists due to the superior optical purity of the product, its low production costs, and its higher production efficiency compared to chemical synthesis. Microbial fermentation involves the selection of feedstock, strains, and fermentation

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<h3>Biochemistry, Anaerobic Glycolysis - StatPearls - NCBI Bookshelf</h3>

Biochemistry, Anaerobic Glycolysis - StatPearls - NCBI Bookshelf

2023/7/31/ · NAD+ is an oxidizing cofactor necessary to maintain the flow of glucose through glycolysis. Glycolysis produces 2 ATP per glucose molecule, and thus provides a direct means of producing energy in the absence of oxygen. This process of breaking down glucose in the absence of oxygen is aptly named anaerobic glycolysis. [1]

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<h3>Fermentation and anaerobic respiration - Khan Academy</h3>

Fermentation and anaerobic respiration - Khan Academy

Aerobic fermentation is a metabolic process by which cells metabolize sugars via fermentation in the presence of oxygen and occurs through the repression of normal

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<h3>What Is Fermentation? Definition and Examples - Science Notes </h3>

What Is Fermentation? Definition and Examples - Science Notes

2021/11/18/ · Definition and Examples. Fermentation is a biochemical process in organisms that obtains energy from carbohydrates without requiring oxygen. In chemistry and biology, fermentation is a biochemical process that obtains energy from carbohydrates without using oxygen. Many foods come from fermentation, plus the process has

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<h3>(PDF) Design of Fungi Fermentation Cultivation System</h3>

(PDF) Design of Fungi Fermentation Cultivation System

2020/11/1/ · of high-quality fungi fermentation on the cu ltivation environment, a fungi fermentation cultivation based on STC89C52 single-chip microcomputer is designed. The system uses

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<h3>Validation of a high-throughput fermentation system based on </h3>

Validation of a high-throughput fermentation system based on

2009/6/4/ · An advanced version of a recently reported high-throughput fermentation system with online measurement, called BioLector, and its validation is presented. The technology combines high-throughput screening and high-information content by applying online monitoring of scattered light and fluorescence intensities in continuously shaken

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<h3>Large-Scale Fermentation Systems: Hygienic Design Principles</h3>

Large-Scale Fermentation Systems: Hygienic Design Principles

In addition to preventing contamination by foreign living organisms, CIP systems are also used to remove non-biological contaminants, such as grit, scale and organic matter, which may also have an adverse effect on process performance. CIP sequence.CIP systems achieve these objectives by removing dirt by 展开

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<h3>Efficient aerobic fermentation of gluconic acid by high tension …</h3>

Efficient aerobic fermentation of gluconic acid by high tension …

2022/9/23/ · Gluconic acid is a widely used food and beverage additive, but its production suffers from low efficiency and high cost. In this study, a preferable gluconic acid biosynthesis method without repeated seed culture was proposed and developed using the superior performance of Gluconobacter oxydans. A high oxygen atmosphere satisfying …

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